Café Atrium at Columbus Community Hospital seeks to make you, the patient, visitor, guest and employee, its number one concern. Our team strives to provide you with the highest standard of nutritional care, education and satisfaction.
- THE ATRIUM CAFE IS NOW OPEN TO THE PUBLIC.
- COVID-19 PROTOCOLS REMAIN IN PLACE.
Monday, May 29
HOT DOGS (275 CAL), BAKED BEANS (294 CAL), CORN ON THE COB (155 CAL), TOSSED SALAD (78 CAL)
Tuesday, May 30
RIBLET SANDWICHES (450 CAL), ROASTED PORK LOIN (206 CAL), MACARONI & CHEESE (310 CAL) MIXED VEGETABLES (55 CAL), TOSSED SALAD (78 CAL)
Wednesday, May 31
CHICKEN PARMESAN (254 CAL), CHEESE RAVIOLI (265 CAL), FRUIT COBBLER (275 CAL), SPINACH (40 CAL), TOSSED SALAD (78 CAL)
Thursday, June 1
TAMALES (278 CAL), CHICKEN FAJITA’S (255 CAL), SPANISH RICE (183 CAL), CHARRO BEANS (68 CAL), TOSSED SALAD (78 CAL)
Friday, June 2
FRIED FISH (250 CAL), BAKED FISH (190 CAL), HUSH PUPPIES (208 CAL), GREEN BEANS (31 CAL), TOSSED SALAD (78 CAL)
Ensuring the best care with specialists throughout the region
For patients with complex conditions, our team works with specialty providers in central and southeast Texas to ensure high-quality care throughout your pregnancy and delivery.
For more information on labor and delivery, with Columbus, contact us at 979-612-2612.