The Café Atrium at Columbus Community Hospital seeks to make you, the patient, visitor, guest and employee, its number one concern. Our team strives to provide you with the highest standard of nutritional care, education and satisfaction.
DAILY MENU
Monday, December15
SHEPARDS PIE; ROTISSERIE BAKED CHICKEN; SAUTEED SPINACH; ROASTED RED POTATOES; BRUSSELL SPROUTS
Tuesday, December 16
ROAST TURKEY WITH GRAVY; HAMBURGER STEAK WITH SAUTEED ONIONS AND GRAVY; CANDIED SWEET POTATOES; BAKED POTATO; GREEN BEAN CASSEROLE; BUTTERED CARROT
Wednesday, December 17
COUNTRY FRIED STEAK; HERB BAKED CHICKEN BREAST; MASHED POTATOES; CHESSY BROCCOLI RICE CASSEROLE; SUCCATASH; PEAS AND CARROTS
Thursday, December 18
TACO SALAD; BEEF OR CHICKEN; CHARRO BEANS; SPANISH RICE; SPANISH STYLE CORN
Friday, December 19
FRIED FISH; MAPLE DIJON CHICKEN BREAST; BUTTERED OKRA; COLESLAW; POTATO WEDGES; CREAMED CORN
Cafe Menu
Ensuring the best care with specialists throughout the region
For patients with complex conditions, our team works with specialty providers in central and southeast Texas to ensure high-quality care throughout your pregnancy and delivery.
For more information on labor and delivery, with Columbus, contact us at 979-612-2612.
