The Café Atrium at Columbus Community Hospital seeks to make you, the patient, visitor, guest and employee, its number one concern. Our team strives to provide you with the highest standard of nutritional care, education and satisfaction.
DAILY MENU
Monday, January 20
SLOPPY JOES, GRILLED CHICKEN BAKED BEANS, GREEN BEANS TOSSED SALAD
Tuesday, January 21
STEAK FINGERS, PORK LOIN, MASHED POTATOES, PEAS, TOSSED SALAD
Wednesday, January 22
CHICKEN ALFREDO, HAM PASTA, SPINACH, TOSSED SALAD
Thursday, January 23
MEXICAN CASSEROLE, CHICKED FAJITA SALAD, SPANISH RICE, CHARRO BEANS, TOSSED SALAD
Friday, January24
FRIED FISH, BAKED FISH, MACARONI & CHEESE, MIXED VEGETABLES, TOSSED SALAD
Ensuring the best care with specialists throughout the region
For patients with complex conditions, our team works with specialty providers in central and southeast Texas to ensure high-quality care throughout your pregnancy and delivery.
For more information on labor and delivery, with Columbus, contact us at 979-612-2612.